Holiday post – Mangalore

Mangalore is home and whenever I am here my brains don’t function. It is so relaxing here and so silent, you really want to shut down. What I normally do when at home, is that I sleep, read and eat. Speaking of eating it actually took me to eat some amazing food today to wake…

Fried Mackerals (first appeared in iDiva.com)

Fried Mackerals (first appeared in iDiva.com)   Pan-fried mackerel coated with masala is one of my specialities and I can prepare it in no time. If you are craving for homemade seafood after a long and tiring day at work, this dish will be your saving grace. It might help to make the masala in advance and store it…

Egg Masala for Lent (first appeared iDiva.com)

Egg Masala for Lent (first appeared iDiva.com) Egg Masala is usually a dish you end up eating during Lent – a season of fast and abstinence – to give you the protein rush you need in these days. Your excuse? Eggs are vegetarian after all! Here is a quick and easy egg curry that you…