My Mangalorean feast

My Mangalorean feast We Mangaloreans don’t need a reason to feast. Any occasion is a reason for us to cook an elaborate meal and eat it with gusto. This time when I went to Mangalore, my mum went a little overboard cooking an elaborate meal for me on one particular day. What was the occasion?…

Clams Sukkha (first appeared on iDiva.com)

Clams Sukkha (first appeared on iDiva.com) Seafood lovers will vouch for that fact that clams, a shell fish variety, makes for a delicious dish when seasoned with spices and herbs. A heat-y food just like chicken, clams too need to be cooked in ghee. Clams are best when bought after a full moon when they…

A Mangalorean feast

A spread consisting of pork, chicken curry, fish curry, crabs, prawn masala, clams masala, rice and idlis. The salad is the only excuse for a vegetable in the menu.